The Spice Inda is a brand name for selling and exporting the high-quality spices at lower prices as part of G.N Agencies which is an export division of Gramaniketan. It is an  association of spice manufacturing firms such as Aroha Spices ,Spice De Café ,Cape Spice Corp ,United Spices, United Foods Gramaniketan- Center for Rural Development and Social Research (Reg no I -74/2007) is an NGO constituted for the welfare of the marginalised   sessions in the society. It is a platform for the farmers to sell their products in various parts of India as well as export to various countries. The spice India managed by high professionals, assure the high-quality products and make sure keeping the international standards in case of quality, hygienic and packing from receiving the order and until delivering the products. Our main motto is Right time, Right quality, high standards.

Sophistication and subtle use of some herbs & spices characterize Indian food and Indian cuisine. These spices play a very important role in Indian cooking. If there are no spices, it’s not Indian food. We Indians have a habit of spicing up our food to make it more hot and tasty. Some of the spices are required for the aroma, some for flavour and some for complimenting other spices. Spices are defined as “a strongly flavoured or aromatic substance of vegetable origin, obtained from tropical plants, commonly used as a continent”. Spices were once as precious as gold.
Here we introduce you ‘ Spice India ’ a new business concern which is an established Exporter and Wholesaler of Indian Spices, Curry Powders, Blended Spices, Continents and other commodities all over Places. We exports bulk spices, as much as the quantity required from Kodagu District Karnataka, from Tamilnadu, and from Wayanad & Idukki districts in Kerala. This concern plays a definite role in enhancing the taste flavour, relish or piquancy of any food; most of the spices are fragrant & aromatic. We exports most important spices like black pepper (king of spices) cardamom(queen of spices), ginger, chilies and turmeric, fennel, fenugreek, garlic, onion, coriander, cumin, vanilla, saffron, etc.